Generous plates
A proper breakfast is part of the draw. Guests describe generous portions, from the cinnamon rolls to a full plate of eggs and hash browns.

A neighborhood diner since 1974.
Part of Boise’s breakfast story
A cinnamon roll to start. Eggs, hash browns and something hearty to follow. The Chef’s Hut has been part of Boise’s breakfast story since 1974.
Guests talk about generous plates, familiar faces and the feeling of a neighborhood diner. Pull up a chair and find your own reason to come back.

A proper breakfast is part of the draw. Guests describe generous portions, from the cinnamon rolls to a full plate of eggs and hash browns.
Smiles at the door and attentive service feature in guests’ accounts of their visits. It is the welcome as much as the breakfast they remember.
The vintage decor and cozy dining room remind guests of a hometown diner. A small place on Cole Road, with a character all its own.
